Comments on: Bitterly Delicious, Two-Minute Salad http://www.breakawaycook.com/blog/2010/01/05/bitterly-delicious-two-minute-salad/ the hyperglobal meets the hyperlocal -- ethnic markets meet farmers' markets Thu, 29 Jul 2010 02:50:36 +0000 hourly 1 http://wordpress.org/?v=3.0 By: Divina http://www.breakawaycook.com/blog/2010/01/05/bitterly-delicious-two-minute-salad/comment-page-1/#comment-4800 Divina Fri, 08 Jan 2010 05:55:32 +0000 http://www.breakawaycook.com/blog/?p=2542#comment-4800 What a great and interesting salad. I love winter greens but they're not available where I came from. What a great and interesting salad. I love winter greens but they're not available where I came from.

]]> By: @breakawaycook http://www.breakawaycook.com/blog/2010/01/05/bitterly-delicious-two-minute-salad/comment-page-1/#comment-4799 @breakawaycook Wed, 06 Jan 2010 06:29:10 +0000 http://www.breakawaycook.com/blog/?p=2542#comment-4799 Gotta envy Ed's access to great produce there in France. Thanks Alice! Happy new year to you, too. And Em, domo! I'm not even sure if they're mustard. They do look like the tiny flowers on the rapeseed plant; I would say it's definitely a brassica ... does anyone know for sure? Jesse, are you reading this? Gotta envy Ed's access to great produce there in France.

Thanks Alice! Happy new year to you, too.

And Em, domo! I'm not even sure if they're mustard. They do look like the tiny flowers on the rapeseed plant; I would say it's definitely a brassica … does anyone know for sure? Jesse, are you reading this?

]]> By: Kitchen M http://www.breakawaycook.com/blog/2010/01/05/bitterly-delicious-two-minute-salad/comment-page-1/#comment-4798 Kitchen M Wed, 06 Jan 2010 06:24:03 +0000 http://www.breakawaycook.com/blog/?p=2542#comment-4798 Beautiful! Are these mustard flowers? I really love the color and texture of this salad. I too enjoy bitter lettuces and spicy lettuces. Beautiful! Are these mustard flowers? I really love the color and texture of this salad. I too enjoy bitter lettuces and spicy lettuces.

]]> By: Alice http://www.breakawaycook.com/blog/2010/01/05/bitterly-delicious-two-minute-salad/comment-page-1/#comment-4797 Alice Wed, 06 Jan 2010 01:20:13 +0000 http://www.breakawaycook.com/blog/?p=2542#comment-4797 I certainly do love bitter lettuces. That salad looks fantastic, I too love pomegranate in salads for some sweet and acidic crunchiness..unfortunaytely pomegranate season is over, around here. Ciao Eric, I wish you a happy new year! I certainly do love bitter lettuces. That salad looks fantastic, I too love pomegranate in salads for some sweet and acidic crunchiness..unfortunaytely pomegranate season is over, around here.
Ciao Eric, I wish you a happy new year!

]]> By: Ed Ward http://www.breakawaycook.com/blog/2010/01/05/bitterly-delicious-two-minute-salad/comment-page-1/#comment-4796 Ed Ward Tue, 05 Jan 2010 12:42:36 +0000 http://www.breakawaycook.com/blog/?p=2542#comment-4796 Love it! Winter brings salad mixtures to our market, too, and I've become fond of one sold as "mélange Japonaise," although I don't recognize a single plant in it. I mix it half-and-half with the regular mesclun-with-arugula mix and it's great. Love it! Winter brings salad mixtures to our market, too, and I've become fond of one sold as "mélange Japonaise," although I don't recognize a single plant in it. I mix it half-and-half with the regular mesclun-with-arugula mix and it's great.

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