This year my friend and extraordinary culinary whirlwind chef Rachelle Boucher is spearheading a “Global Kitchen” series of talks and cooking demonstrations at the Marin County Fair in San Rafael. My talk and demo starts at 5:30 on Friday — if you’re at all tempted, please come! I even have a few extra admission tickets, so let me know asap if you’d like them.
(And yes, this poster is seven years old, but it’s so cool I couldn’t resist)
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